TRADITIONAL BALSAMIC VINEGAR OF MODENA
TRADITIONAL BALSAMIC VINEGAR OF MODENA
The range “Il Conte” is completed by a flagship product: the Traditional Balsamic Vinegar of Modena. It is obtained only from cooked must of grapes of the province of Modena, aged for a long period in barrels of different woods, through the ancient method of ‘decanting’.
Its inimitable, perfectly balanced sweet and sour flavour, its characteristic penetrating aroma with pleasant and harmonious acidity, united with a full body make it a unique product.
Available in two varieties, Red Cap (aged at least 12 years) and Gold Cap – Extra-old (aged at least 25 years), it is available only in 100 ml bottles, as required by the production regulations.
Excellent with ice-cream, strawberries and pineapple. Delicious on Parmigiano Reggiano cheese or on shrimps, it is indicated for enriching roast beef, hams and ‘risotto’. Few drops make unique every dish. It is available even with a fine ceramic spoon for tasting sessions.
